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Posted on Oct 29, 2013 in Sips & Sups | 1 comment

Pumpkin Pie Shake

Pumpkin Pie Shake

Want all the fall flavor of pumpkin pie without all the baking? Try our devilishly delicious pumpkin pie shake for Halloween or any autumn affair. After all, the only thing better than eating pumpkin pie is drinking it!

Here’s the recipe for this sensational seasonal sipper. Add alcohol or not, and triple the recipe if you want to make a whole blender’s worth:

Pumpkin Pie Shake


  • Graham cracker crumbs (for rim of glass)
  • 1 cup vanilla ice cream
  • 1/3 cup pumpkin puree
  • 3 tablespoons milk
  • 2 dashes pumpkin pie spice
  • 3 tablespoons whiskey or bourbon (optional)

Dip the rim of a tall drinking glass in a bowl of water, then dip it in a bowl of graham cracker crumbs.

In a blender, blend vanilla ice cream, pumpkin puree, milk, a dash of pumpkin pie spice, and whiskey or bourbon (optional) until combined but still thick.

Pour milkshake into graham-cracker-rimmed glass and top with another dash of pumpkin pie spice.

Serve with a straw (slip a plastic spider ring over the straw for bonus Halloween points). Enjoy!

1 Comment

  1. Yum, this sounds amazing! Plan to make this for family during Thanksgiving week….


  1. Links I Love - Pumpkin Shake Edition | Avalon & Kelly - […] pretty much love everything pumpkin. When I saw this Pumpkin Shake Recipe, I just had to share it with…

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